Hangar Steak in Roasted Garlic Au Jus served with Organic Vegetables

U.S. Wellness Grass Fed Hangar Steak in Roasted Garlic Au Jus (8 oz.) served with 7 oz. Organic Vegetables is your chefs newest beef creation! Sold individually as a complete meal or Buy 4 meals and Save! Steak is seasoned and seared only rare-may cook to desired internal temperature.

  • Hangar Steak INGREDIENTS: beef, beef stock (water, onion, tomato, carrot), garlic, shallot, salt, pepper


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