AIP - Wild-Caught Fish & Seafood Menus

We are excited to now be offering these superior fillets of wild-caught fish and other seafoods formatted into 2 unique 5 Meal and an all inclusive 10 Meal Menu. Each of these Menus is AIP compliant. 

Fish proteins are 5 oz. each and are not pre-cooked. We will provide step-by-step cooking instructions on how to prepare your fish to perfection!  Each entrée is accompanied by a fully prepared AIP - friendly 7 oz. Organic Vegetable side dish. 

We currently only offer an AIP Citrus Powder for seasoning of all proteins with these menus. Each will be paired with an AIP compliant Organic Vegetable side. 

AIP - Option 1:

  • Black Seabass served with Organic Vegetables
  • Shrimp with Organic Vegetables
  • Ahi Tuna served with Organic Vegetables
  • Alaskan Salmon served with Organic Vegetables
  • Mahi-Mahi with Organic Vegetables

     AIP - Option 2: 

    • Scallops with Organic Vegetables
    • Chilean Seabass with Organic Vegetables
    • Flounder with Organic Vegetables
    • Grouper served with Organic Vegetables
    • Alaskan Salmon served with Organic Vegetables

    AIP - Option 3: 10 Meals includes all 10 unique Wild Caught Fish entrées

    • Black Seabass served with Organic Vegetables
    • Shrimp with Organic Vegetables
    • Ahi Tuna served with Organic Vegetables
    • Alaskan Salmon served with Organic Vegetables
    • Mahi-Mahi with Organic Vegetables
    • Scallops with Organic Vegetables
    • Chilean Seabass with Organic Vegetables
    • Flounder with Organic Vegetables
    • Grouper served with Organic Vegetables
    • Alaskan Salmon served with Organic Vegetables

    This Wild-caught fish Sourcing and Blog post is an excellent source guide. 

    EMAIL us or call us at 678-995-5772  with any questions or concerns, anytime! 


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